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Wine Down Wednesday 2 For 1 House Wine Chardonnay, Zinfandel or Cabernet Wine Down Wednesday Special Menu 2/$20. Share An Appetizer NACHOS Topped with shredded Jack and Cheddar cheese, onions, tomatoes and Jalapenos served with salsa and sour cream POTATO SKINS Crispy potato shells filled with bacon, cheddar and scallions served with sour cream HONEY GARLIC WINGS Eight Chicken wings tossed in an Oriental Honey Garlic Sauce ASPARAGUS VINAIGRETTE Firm, tender asparagus topped with diced beefsteak tomatoes and imported olives with fresh cracked pepper and vinaigrette dressing ZUCCHINI FRIES Fresh Zucchini Sticks, battered and fried golden, served with Ranch dressing HOMEMADE ONION STRINGS Thinly sliced onions, dredged in buttermilk seasoned flour, served with Ranch Dressing Entrėes PENNE PRIMAVERA Sauteed seasonal vegetables tossed with Penner Pasta in a creamy garlic and oil sauce CHICKEN PROVENCALE Sautéed Chicken Breast with garlic, tomato and herbs, topped with seasoned bread crumbs and oven - browned GRILLED PORK CHOP DIANE An Eight ounce Pork Chop topped with sautéed mushrooms , brandy, shallots, mustard and cream SLICED STEAK Marinated Top Sirloin with sautéed onions & mushrooms with Au Jus CORNMEAL CRUSTED TILAPIA FILET Pan Seared Tilapia Filet topped with cornmeal and herbs ROASTED VEGETABLE AND GOAT CHEESE SALAD Marinated roasted eggplant, zucchini, yellow squash and tomatoes, topped with peppered goat cheese and served with a Vinaigrette Dressing 2/$20 |